Even oatmeal. I'm not talking about the instant kind. I'm talking the simmer it on top of your stove using water or milk (I choose water because I always manage to boil over the milk) method. And not those mamby pamby rolled oats. No. You gotta get the steel cut oats. Yep. Honestly, I don't know why that makes such a difference but it does. The steel cut oats are "meatier" and tastier. It's true. Don't believe me, test it. I usually add some trail mix to mine; seeds, nuts, dried fruit. Yummy.
What else are we missing because we are in a hurry? Slow down today and see if you don't discover something wonderful.